Islander Restaurant/Anchor Café is Anse aâ La Mouche. Owned by an American, and his family. He is former USAF who worked in Seychelles . Excellent food, great location. closed on Sundays
Marie Antoinete in St. Louis . Family style, you eat what they give you, generally it is about 5 different items. If you go with two people, order for one, if you have three, order for two and if you have five order for three. They give you A LOT of food, genuine Creole. Mon-Sat 1830-2100.
Boat House in Beau Vallon. Creole Buffet, they open at 0730, get there early, once itâs gone, itâs gone.
La Perle Noir The Black Pearl in Beau Vallon. Fancier place and a bit pricier.
