Budget
Deli France
Sandwicherie, two stores in the city centre, first one in gallerie st. lambert and the second one is near pont d'avory. â¬5-â¬6 can cover a sandwich and a drink.
Au Tchantchès
Restaurant/brasserie with traditional decor, located on rue grande bã¨che in the outremeuse district.
Le Venetto
Rue de la madeleine. one of the best italian restaurants in liã¨ge, limited menu but great atmosphere and unbeatable prices.
Aux pâtes fraîches
17 rue saint-gilles
L'Amarante
Rue des carmes
La Cigalière
29 rue de la rã©gence. sandwiches, salads, breakfasts, and crãªpes - all top quality.
Amour, Maracas et Salami (français)
78 rue sur-la-fontaine
Café Lequet
17 quai sur meuse. local cuisine and ambiance. try the boulet-frites.
Touch and Go
Rue des carmes. specialising in pitas and do-it-yourself salads. especially popular with students.
Midrange
Amon Nanesse
Behind the town hall
As Ouhès
aux oiseaux - for the birds, place du marchã©.
L'industrie
Rue saint gilles at the start, on the right, nice brasserie specialising in mussels
The Kitchen
139 bd de la sauveniã¨re, concept restaurant but friendly and warm
Table à Thé
15 rue des carmes, at the magnificent urban terrace
Le Vaudrée
109 rue val benoit 4031 angleur: 40 beers on tap and 1200 bottles, fantastic food as well.
In addition to the local foods mentioned above, regional specialities include:
boulets sauce-lapin, meatballs in a sauce made from Sirop de Liège, onions, vinegar and prunes, accompanied of course by frites - french fries. The boulet even has its own critics and reviews - see the "Guide du Boulet frites sauce liègoise" (http://www.bouletchelin.be/) in French.
la potée liégeoise, a country dish made from beans, potatoes, and bacon bits cooked together and drenched in vinegar.
les boûkètes, dark crêpes served at New Years' Eve or other festive occasions
le matoufèt, a cross between a crêpe and an omelette, made from flour, eggs, milk and bacon bits, and served either salty or sweet.
la tarte au riz, originally from the neighboring city of Verviers or the area of Tancrémont
Other local recipes are available online here (http://www.belgourmet.be/...).
Prices unfortunately are fairly high, as in most other Belgian cities. Budget restaurants will cost about â¬12-â¬15 per person, drinks included, mid-range restaurants between â¬25 and â¬50, and splurge restaurants well over that!
For budget solutions, snack shops like any of the sanwicheries or kebab shops offer cheap yet tasty food. A Döner kebab typically costs 3-5 euro, and a sandwich is around 2-4. Note that in Liège all snack shops charge 50 cents for sauce, and usually another 50 cents for vegetables. For example you can see a meatball sandwich for 2 euro on the price list, however; after the sauce and the vegetables it will be 3 euro in total. It is recommended to look for convenient stores for soft drinks as they're over-priced in snack bars.
There are Northern American fastfood chain in the city: A McDonald's is located near the Opera, a BigMac meal is about â¬6, A Subway can be found behind the city hall, and a pizza hut can be found near the Opera.
L'Héliport
With a michelin star. boulevard frã¨re orban, on the lawn facing the palais des congrã¨s, between the meuse and the fast lanes/tracks access in the direction outskirts -> center