Kava is a local drink, made from the roots of the plant Piper methysticum, a type of pepper. Kava is intoxicating, but not like alcohol. Its effects are sedative. Some travellers have experienced a hangover from its consumption.
Kava is consumed in private homes and in local venues called Nakamal. Some of the resorts also offer kava on occasion for travellers to try.
Kava is served in a "shell" or small bowl. Drink the whole shell-ful down steadily, then spit. It's handy to have a soft drink on hand to rinse with afterwards, as the taste of kava is strong and not very pleasant.