Cape Verde

Cape Verde has fantastic fresh seafood. Tuna is common, as is Wahoo - a white fleshed fish with similar texture.

Lagostada

– a lobster dish

Cachupa

The national dish made with maize and potato. fish or chicken commonly added for flavor.

Tosta mista

Common toasted ham and cheese sandwich.

European food is common on all the islands. Italian is especially popular on Sal. Vegetarians can ask for omelets or salads.