Here the main bazaars – Vir Marg, Raghunath Bazaar and Hari Market – are famous for Kashmiri handicrafts, traditional Dogra jewellery and various dry fruits, chiefly walnuts ‘akhrot’ and almonds. Jammu is also known for the superlative quality of its ‘basmati’ rice, ‘rajma’ red beans, ‘ampapar’ dried and candied mango peel, ‘anardana’ dried pomegranate seeds and ‘barfi’ milk sweets.