While the main hotels offer half board as a matter of course, there are some other dining options, most of which are of the outdoor seaside grill-restaurant variety. Main menu items range from cevapcici for KM 6 to mixed grill type offerings for KM 12. Fish can vary, starting from grilled sardines for KM 15 to "market price" on more prized choices.

Beyond mealtimes, coffee 1-1.5 KM for espresso and ice cream 1-2 KM for industrial-size single scoops at local "caffe-slasticarnas" are amazing value and among the most consumed items there.