Osijek

Numerous pizzerias all around the city. Ones with a special atmosphere are El Paso in the Winter Port, and Galija on the upper coast of the river Drava

Traditional food restaurants are situated mostly in the Fortress

Fresh bread and "burek" can be bought in every single bakery. Every single street has at least one bakery

Leganini

“Lega” means “pal” in the Osijek dialect. The motto of this “friendly café” is “Try something new,” meaning a sandwich wrap instead of čevapi or pljeskavica. The flat bread is made to order, then wrapped around your choice of meats, sauces and fresh vegetables. Located on the way into town on the route from Đakovo highway, this is a good place for a quick bite if you’re hungry after a long drive. They also deliver.

The specialty of Slavonia is undoubtably food.

With culinary influences from all directions, and a love of spicy food, Osijek has many great restaurants serving traditional Croatian cuisine. Two specialties of the area include riblji paprikas fish stew with hand-made noodles or kulen spicy sausages. Going out to eat in restaurants in Osijek is often far better value than in other large Croatian cities, though for those who insist on self-catering there is a supermarket and an open-air market between the town square and and railway station.