Like their neighbours the Finns and the Russians, the Estonians know their alcohol. Favorite tipples include the local beer Saku (http://www.saku.ee) or A. Le Coq (http://www.alecoq.ee), the local vodka Viru Valge Vironian White (http://www.viruvalge.ee/) and the surprisingly smooth and tasty rum-like herbal liquor Vana Tallinn Old Tallinn (http://www.liviko.ee/vana...), famous in the countries of former USSR.
A local soft drink is "Kali" the Estonian equivalent of "kvass", made from fermented brown bread. It can be described as an acquired taste.
Many locals also swear by "keefir", a fermented milk concoction.