Radicofani is a city in the Val d'Orcia region of Tuscany, Italy.Postioned at the southern edge of the province of Siena, bordering with Lazio and Umbria,Sits on top of the mountain of Radicofani. Already known during the Roman empire, along the Cassia Road, half way between Roma and Florence.Renown for its pastures and meadows, Radicofani gives the best sheep milk to produce the“Pecorino” cheese, famous the world over.Together with Castiglione d'Orcia, Montalcino, Pienza and San Quirico d'Orcia forms the renown “VAL D’ORCIA” that from the year 2004 is part of “UNESCO WORLD HERITAGE”