Downtown silver spring
Lebanese Taverna
Tasty and not-too-expensive Lebanese food in the "New Silver Spring".
The Roger Miller Restaurant
Seated inside this Cameroonian restaurant, you may forget what country you are in as it has the authentic character of a West African roadside bar; the outside seating is lovely in good weather. The wait staff is relaxed and friendly and will never rush you while you enjoy your food and conversation. Roger Miller is patronized mostly by West Africans, but they are extremely friendly and accommodating to the uninitiated.
Jackie's Restaurant
Four star cuisine in an unlikely stretch of Silver Spring filled with auto part shops. Actually, the building itself used to be an auto parts shop. The owners have more than made the most of the location, aiming for a trendy and very fun take on the industrial-loft look. The contemporary American cuisine on offer is faultless, most famous for its "mini Elvis burgers" appetizer, but with a range of great seafood, meats, and salads on its seasonal menu.
Ceviche
It's pricey and not terribly filling, but the ceviche raw fish "cooked" in lime juice at its namesake Peruvian restaurant is excellent. As are the pisco sours. Ceviche really stands out, though, for being a very stylish, unique lounge/restaurant in an area dominated by bland could-be-anywhere chain restaurants.
Mandalay
This restaurant has pretty bland, suburban ambiance, but it has the best Burmese food in the D.C. area. If you haven't tried Burmese food, it is time to do soâMyanmar is sandwiched between three great world cuisines Indian, Chinese, Thai and the food reflects this.